SET MENU A

CURED SALMON
Citrus, pickled onion, wasabi aioli

CAKALANG CROUQUETTES
Quinoa cracker, saffron, basil

TOMATO CAPRESE
Tomato, bocconcini, balsamic caviar, olive oil

POTATO SOUP
Leek, olive oil

CHICKEN BREAST
Pumpkin puree, cranberry, thyme jus

ELIXIR SORBET
Lemon sorbet, mint

US ANGUS BEEF STRIPLOIN
King oyster, pomme puree, baby carrot

CHARLOTTE RUSSE
Lady finger, Bavarian cream, berries

IDR 1,588,000++

SET MENU B

HAMACHI CRUDO
Ponzu, citrus, ginger

CAKALANG CROUQUETTES
Quinoa crackers, saffron, basil

OCTOPUS CARPACCIO
Watermelon, beetroot, white balsamic

CAULIFLOWER SOUP
Olive oil, lemon

CONFIT DUCK LEG
Duck leg, onion marmalade, orange sauce

ELIXIR SORBET
Yuzu sorbet

AUS WAGYU BEEF TENDERLOIN
King oyster, celeriac puree, carrot, Cabernet sauce

RED VELVET
Almond, chocolate milk, cream cheese, cherry

IDR 1,888,000++

SET MENU B

VEGETARIAN SPRING ROLLS
Quinoa cracker, lettuce, bell pepper, coriander

MUSHROOM ARANCINI
Rice, mozzarella, panko

TOMATO CAPRESE
Tomato, bocconcini, balsamic caviar, olive oil

CAULIFLOWER SOUP
Leek, olive oil

BLACK BEAN TOFU
Tofu, bok choy, black bean sauce

ELIXIR SORBET
Lemon sorbet, mint

PLANT BASED MEATBALLS
Tomato, arugula, parmesan

CHARLOTTE RUSSE
Lady finger, Bavarian cream, berries

IDR 1,388,000++

*Prices are subject to 21% government tax and service charge.*